In Recipe - By BBQGrail, on March 1st, 2013 - Print Gorgonzola Stuffed Grilled Mushrooms Author: Hot Off The Grill With Bobby Flay Recipe Type: Appetizer Serves: 4 Ingredients ¼ cup olive oil 1 small onion, finely chopped 4 garlic cloves, finely chopped 16 large button mushrooms, stems removed and finely chopped 2 cups fresh bread »» Continue reading »»
In Grilling - By BBQGrail, on June 18th, 2012 - Sometimes I don’t know what comes over me. Creamed Corn? I dislike creamed corn a lot. When I was growing up canned creamed corn was a staple on our dining room table. I absolutely dreaded when it appeared on my plate. So, I can’t »» Continue reading »»
In Barbecue - By BBQGrail, on January 24th, 2012 - Comments closed First! My apologize to the Bangles…it was just too easy! Second! It’s not Monday anymore but what the heck it’s still a good headline! If you’ve been following the last saga of my trip to the Fancy Food Show you know that I’ve become »» Continue reading »»
In Barbecue - By BBQGrail, on January 24th, 2012 - - (Comments closed) First! My apologize to the Bangles…it was just too easy! Second! It’s not Monday anymore but what the heck it’s still a good headline! If you’ve been following the last saga of my trip to the Fancy Food Show you know that I’ve become »» Continue reading »»
In Reviews - By BBQGrail, on September 5th, 2011 - - (Comments closed) (NOTE: As a Featured Publisher for FoodBuzz I participate in their Tastemakers Program. Every once in a while I receive product, for free, from advertisers to use and possibly review. This is the case with the KC Masterpiece Buffalo Marinade.) There is a school of thought that soaking »» Continue reading »»
In Reviews - By BBQGrail, on February 3rd, 2011 - - (Comments closed) Last night I used my ManGrates for the first time on some steaks. I decided to give my Cape Fear Salsa company’s Steak Seasoning on the steaks. Cape Fear Salsa recently released a line of BBQ/Grilling seasonings and the steak seasoning is first rate. It’s »» Continue reading »»
In Wordless Wednesday - By BBQGrail, on January 19th, 2011 - Comments closed
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