Texas BBQ Sauce #5

Texas BBQ Sauce #5
 
Ingredients
  • ½ lb Pickling spices
  • 1 teaspoon whole cloves
  • 1 medium onion, chopped
  • 2 stalks celery, chopped
  • 36 oz ketchup
  • ½ cup chili Sauce
  • 1 quart water
  • ½ cup cider vinegar
  • 1 tablespoon dry mustard
  • ½ cup Worcestershire Sauce
  • ½ cup Light Brown Sugar, packed
  • ¼ tablespoon garlic, powder
  • Salt to taste
  • 1 tablespoon Tabasco
  • 2 tablespoon lemon juice
Instructions
  1. Tie pickling spices and cloves loosely in cheesecloth bag. Combine all
  2. ingredients in a heavy pot; heat to a boil. Reduce heat and simmer slowly,
  3. about 1½ hours. Remove from heat; cool partially. Remove spice bag.
  4. Pour mixture into blender and blend until smooth. Cover until ready to
  5. serve.
Notes
I came across a file with thousands of BBQ recipes. They look at least 10 years old and most don't have any type of credit of where they came from. If you recognize a recipe please let me know so I can give proper credit.

 

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