Grilled Montreal Steak
Author: McCormick Grill Mates Grillerhood
Recipe Type: Entree
Shake on Grill Mates® Montreal Steak Seasoning, a robust blend of coarsely ground peppers, garlic and spices, for bolder tasting steaks.
- 2 pounds boneless beef sirloin or New York strip steaks
- 2 tablespoons McCormick® Grill Mates® Montreal Steak Seasoning
- Season steaks generously with Steak Seasoning.
- Grill steaks over medium-high heat 6 to 8 minutes per side or until desired doneness.
Kitchen Tips: Grilled Steak Salad: Cut grilled steak into thin slices. Toss 6 cups salad greens, 1 each tomato and red onion, sliced, and ½ cucumber, peeled and sliced. Serve steak slices over salad with your favorite dressing. Cuban Honey Lime Steak: Mix 2 tablespoons each Montreal Steak Seasoning, honey and lime juice, and 1 teaspoon each McCormick® Ground Cumin and grated lime peel. Rub steaks generously with seasoning mixture. Grill as directed.