Cast Iron

Cooking with cast iron is a great way to cook foods outdoors. Whether it’s slow cooked in a dutch oven or seared on a hot cast iron skillet you’ll find great recipes and tips.

Cast Iron Skillet Steak

March 15, 2012

I recently purchased a copy of  The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes and it wasn’t  long before I had picked out a recipe to try.  [...]

Review: Cast Iron ManGrates (Part 1)

February 1, 2011

  Recently the folks at ManGrate contacted me on Twitter and asked if I’d like to give their ManGrates a try.  And since, as far as I’m concerned, one of the [...]

Jambalaya! The Big Easy Way

January 18, 2011

I participate in the Sizzle On The Grill Forum run by Char-Broil.  One of my favorite Char-Broil products is the Big Easy Smoker Roaster Grill because of the cooking [...]

Chimney Catfish Cookout

March 6, 2010

I love fried catfish.  But what I don’t like is the odor it leaves in the house.  So when I got the craving for some fried catfish and without a working outdoor [...]

Cornbread Revisited

January 4, 2008

I just finished the last of the New Year’s Day Cornbread. And I got to thinking about just how good it was. One of my favorite restaurants is Bandera in Sacramento. [...]
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